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2012/08/04

Fresh Blueberry-Yogurt Pops


Easily adjustable but I would recommend using soy (or almond, but not rice) milk instead of regular milk since it will hold a slightly better consistency.

Ingredients:
1 pt fresh blueberries (try to get sweet ones)
1/4 C agave (or sweetener)
1 C plain greek yogurt
1 C soy milk

Blend everything together in a good blender at a high speed for at least 2 minutes.  Pour into the popsicle molds and freeze thoroughly.  Remove and enjoy!

We're thinking about trying avocado pops but I'm still on the fence about adding vanilla, avocado and lime together.

Image by MadeByGirl

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